🌟20% of available guest tickets have already been sold! Reserve yours today!

Event features:

🥘 A hand-crafted four-course meal cooked over open flame with local farm-to-table ingredients

🍷 Local wine, spirits, and craft beers

🎭 Salon theatre performance

🎵 Live music

⭐️ Silent auction, and more!

Driven by the desire to create authentic experiences centered around an appreciation for food and community, Chef Jordan Rainbolt uses Indigenous ingredients and global inspiration to push the boundaries of her cooking. She founded Native Root in Winston-Salem as a way to showcase the roots of our land and history in an approachable and inclusive way, bringing together people and food through pop-ups and private dinners.